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Street Corn Creamy Cucumber Salad

Street Corn Creamy Cucumber Salad

Street Corn Creamy Cucumber Salad is a refreshing, vibrant summer dish that combines smoky, sweet street corn with crisp cucumber, tossed in a luscious, creamy dressing. Perfect for cooling down on hot days, this salad is simple to make with fresh ingredients and offers a delightful balance of flavors and textures.

Ingredients

Scale

Main Ingredients

  • 2 cups fresh street corn kernels (grilled or fire-roasted)
  • 1 large cucumber, peeled (optional) and diced
  • 1/2 cup mayonnaise or Mexican crema
  • 2 tablespoons fresh lime juice (about 1 lime)
  • 1/4 cup chopped fresh cilantro
  • 1 teaspoon chili powder or Tajin
  • Salt, to taste
  • Black pepper, to taste

Instructions

  1. Prepare the Corn: Grill fresh ears of corn until slightly charred or roast corn kernels in a pan to develop smoky flavors. Allow the corn to cool completely before adding to the salad.
  2. Chop the Cucumber: Peel the cucumber if desired, then dice into bite-sized pieces. Remove seeds if you want a less watery texture.
  3. Mix the Dressing: In a bowl, whisk together mayonnaise or Mexican crema, fresh lime juice, chili powder or Tajin, salt, and pepper until smooth and creamy with a tangy, slightly spicy flavor.
  4. Combine Salad Ingredients: In a large bowl, gently toss the cooled corn kernels, diced cucumber, and chopped cilantro with the creamy dressing. Mix just enough to coat everything evenly without crushing the cucumbers.
  5. Chill and Serve: Refrigerate the salad for at least 30 minutes to let flavors meld together. Serve chilled for the ultimate refreshing summer dish.

Notes

  • Use freshly cooked corn for the best flavor and texture.
  • Add the dressing gradually to keep the salad light and fresh, avoiding sogginess.
  • Chill the salad before serving to enhance flavor melding.
  • Grilling the corn adds a smoky depth that elevates the dish.
  • Use fresh lime juice rather than bottled for optimal zestiness.
  • For a dairy-free version, substitute mayonnaise with mashed avocado or coconut yogurt.
  • Optional add-ins: toasted pepitas, chopped nuts, finely chopped jalapeños, fresh basil/mint/parsley, or crumbled Cotija/feta cheese.

Nutrition

Keywords: summer salad, street corn salad, creamy cucumber salad, grilled corn salad, Mexican salad, refreshing salad, gluten free