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Strawberry Ricotta Toast

Strawberry Ricotta Toast
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Strawberry Ricotta Toast is a quick and elegant breakfast or snack featuring creamy ricotta cheese and sweet fresh strawberries on crispy toasted bread. This colorful and nutritious dish balances mild, creamy flavors with juicy, sweet berries, enhanced by a touch of honey or maple syrup and optional garnishes like mint and lemon zest. Perfect for any occasion, it’s simple to prepare and visually stunning.

Ingredients

Scale

Main Ingredients

  • 1 thick slice of good quality bread (sourdough or whole grain)
  • 1/4 cup fresh ricotta cheese
  • 1/2 cup fresh ripe strawberries, thinly sliced
  • 1 tablespoon honey or maple syrup

Optional Additions

  • Fresh mint or basil leaves for garnish
  • 1 teaspoon lemon zest
  • Pinch of sea salt
  • Toasted almonds, walnuts, or pistachios for topping
  • Balsamic glaze or cinnamon for extra flavor
  • Prosciutto slices or a drizzle of olive oil for savory twist
  • Other berries like blueberries or raspberries for a berry blend

Instructions

  1. Prepare Your Bread: Toast a thick slice of your favorite bread until golden brown and crispy on the edges to create a sturdy and crunchy base for your toppings.
  2. Spread the Ricotta Cheese: Generously spread creamy ricotta over the warm toast. The warmth will slightly soften the ricotta, making each bite smooth and indulgent.
  3. Add Fresh Strawberries: Thinly slice fresh strawberries and arrange them evenly on top of the ricotta, either in a single layer or overlapping rows for a visually appealing presentation.
  4. Drizzle with Honey or Maple Syrup: Lightly drizzle honey or maple syrup over the strawberries and ricotta, adding natural sweetness that harmonizes all the flavors.
  5. Garnish and Serve: Finish with optional garnishes such as fresh mint or basil leaves, a sprinkle of lemon zest, and a pinch of sea salt to add brightness and contrast to the sweetness. Serve immediately for best texture and flavor.

Notes

  • Choose ripe and juicy strawberries for the sweetest and most flavorful result.
  • Toast the bread until crispy but not burnt to provide the perfect crunch.
  • Use fresh ricotta cheese for the creamiest texture and mildest flavor.
  • Add a little lemon or orange zest to brighten the flavors without overpowering.
  • Serve the toast immediately to enjoy the ideal combination of crispy bread and fresh toppings.
  • Store leftover ricotta in an airtight container in the refrigerator; keep strawberries separate to avoid sogginess.
  • Re-toast bread before assembling leftovers to regain crunchiness.

Nutrition

Keywords: strawberry toast, ricotta toast, breakfast, snack, easy recipe, healthy breakfast, fruity toast, ricotta cheese, quick breakfast, sweet toast

Find it online: https://lillysplate.com/strawberry-ricotta-toast/