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Strawberry Cheesecake Bars

Strawberry Cheesecake Bars
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Strawberry Cheesecake Bars combine a buttery graham cracker crust, a smooth and creamy cheesecake layer, and a fresh, juicy strawberry topping. This dessert offers a perfect balance of sweet and tangy flavors, making it an easy-to-make, crowd-pleasing treat ideal for any occasion.

Ingredients

Scale

Crust

  • 1 1/2 cups graham cracker crumbs
  • 6 tablespoons melted butter

Cheesecake Filling

  • 16 oz cream cheese, softened
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 cup sour cream or Greek yogurt

Strawberry Topping

  • 2 cups fresh strawberries, chopped
  • 2 tablespoons sugar
  • 1 teaspoon cornstarch (optional)

Instructions

  1. Prepare the Crust: Preheat your oven to 350°F (175°C). Mix the graham cracker crumbs with melted butter until well combined. Press the mixture evenly into a greased 9×9 inch baking pan to form a solid base. Bake for about 10 minutes until set and lightly golden, then let it cool.
  2. Make the Cheesecake Filling: Beat softened cream cheese with sugar until smooth and creamy. Add in the egg, vanilla extract, and sour cream or Greek yogurt, mixing just until fully incorporated to achieve a silky texture.
  3. Assemble and Bake: Pour the cheesecake filling over the cooled crust and spread evenly. Bake again at 350°F (175°C) until the center is set but still slightly jiggly, usually about 20-25 minutes. Avoid overbaking to keep the bars luscious.
  4. Add the Strawberry Topping: Mix chopped fresh strawberries with sugar and optional cornstarch for thickness. Spread the topping over the warm cheesecake layer once it has slightly cooled. Refrigerate the bars for at least a few hours to allow flavors to meld and bars to fully set before slicing.

Notes

  • Use room temperature cream cheese for a smooth, lump-free filling.
  • Beat ingredients just until combined to keep the filling light and airy.
  • Chill bars thoroughly in the refrigerator for clean slices and enhanced flavor, preferably overnight.
  • Use fresh strawberries for the best natural sweetness and vibrant color.
  • Line your baking pan with parchment paper to make removal and slicing easier.

Nutrition

Keywords: strawberry cheesecake bars, cheesecake bars, berry dessert, easy cheesecake, no-fuss dessert, fruity cheesecake, summer dessert

Find it online: https://lillysplate.com/strawberry-cheesecake-bars/