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Slow Cooker Lemon Garlic Chicken

Slow Cooker Lemon Garlic Chicken
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Slow Cooker Lemon Garlic Chicken is an easy, flavorful, and healthy dinner idea combining tender slow-cooked chicken with the bright zest of lemon and aromatic garlic. Minimal prep and simple ingredients make it perfect for busy weeknights, delivering a fresh yet comforting meal that pairs well with a variety of sides.

Ingredients

Scale

Chicken

  • 2 to 3 pounds chicken thighs or breasts (bone-in preferred for juiciness)

Aromatics & Flavorings

  • 4 to 6 fresh garlic cloves, minced
  • Juice and zest of 2 lemons
  • 2 tablespoons olive oil
  • 1 cup chicken broth
  • 1 teaspoon dried thyme (or oregano or rosemary)
  • Salt, to taste
  • Black pepper, to taste

Optional Vegetables

  • Sliced carrots, potatoes, or green beans (optional, as desired)

Instructions

  1. Prepare the Garlic and Lemon Mixture: Mince fresh garlic cloves and zest the lemons. In a small bowl, combine lemon juice, lemon zest, minced garlic, olive oil, and dried herbs to create a flavorful marinade.
  2. Season the Chicken: Place the chicken thighs or breasts in a large bowl. Pour the lemon garlic mixture over the chicken and toss well to coat all pieces evenly. Season generously with salt and pepper.
  3. Arrange in the Slow Cooker: Transfer the coated chicken and any marinade to the slow cooker. Pour in the chicken broth to keep the meat moist and create a savory sauce base. If using, add optional sliced vegetables now.
  4. Cook Low and Slow: Set the slow cooker to low and cook for 4 to 6 hours, or until the chicken is tender and fully cooked through. This slow cooking melds the flavors and results in juicy meat.
  5. Finish and Serve: Carefully remove the chicken from the slow cooker. Spoon the lemon garlic sauce over the top. For added brightness, squeeze fresh lemon juice over the dish before serving. Garnish with fresh parsley or cilantro and lemon wedges if desired.

Notes

  • Use bone-in chicken for juicier, more flavorful meat during slow cooking.
  • Avoid overcooking; check the chicken early as slow cooker heat varies to prevent drying out.
  • Fresh lemon zest adds vibrant flavor that bottled juice can’t replicate.
  • Add fresh herbs near the end of cooking to enhance aroma without losing brightness.
  • Save the cooking liquid to use as a flavorful gravy or drizzle over rice and veggies.

Nutrition

Keywords: slow cooker chicken, lemon garlic chicken, easy dinner, healthy chicken recipe, gluten free chicken, comfort food, meal prep chicken

Find it online: https://lillysplate.com/slow-cooker-lemon-garlic-chicken/