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Ritz Cracker Chicken Casserole Recipe

Ritz Cracker Chicken Casserole Recipe
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The Ritz Cracker Chicken Casserole is a comforting and flavorful baked dish featuring tender chicken breasts smothered in a creamy sauce, topped with melted cheddar cheese and a crispy, buttery Ritz cracker crust. Quick to prepare and perfect for busy weeknights, this casserole offers a delightful balance of creamy, crunchy, and savory elements that make it a family favorite.

Ingredients

Scale

Main Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 can (10.5 oz) cream of chicken soup
  • 1 cup sour cream
  • 1 ½ cups shredded cheddar cheese
  • 2 cups Ritz crackers, crushed
  • ½ cup (1 stick) unsalted butter, melted
  • Salt and pepper, to taste

Instructions

  1. Preheat Oven and Prepare Baking Dish: Set your oven to 350°F (175°C). Lightly grease a casserole dish to prevent sticking and to help the top brown beautifully.
  2. Prepare Chicken: Trim and season the boneless, skinless chicken breasts with salt and pepper. Place them evenly in the prepared baking dish.
  3. Mix Creamy Sauce: In a bowl, combine the cream of chicken soup and sour cream until smooth. Spread this creamy mixture evenly over the chicken breasts to keep them moist and flavorful.
  4. Add Cheese Layer: Sprinkle shredded cheddar cheese generously on top of the creamy sauce layer, adding that irresistible melty texture.
  5. Prepare Ritz Cracker Topping: Crush the Ritz crackers into fine crumbs—not too powdery—and mix with the melted butter. Sprinkle evenly over the cheese layer for a golden, crunchy topping.
  6. Bake Until Bubbly: Bake the casserole in the preheated oven for about 30 minutes or until the chicken is fully cooked, the cheese is melted, and the cracker crust turns a beautiful golden brown.

Notes

  • Evenly spread the creamy sauce and cheese for consistent flavor in every bite.
  • Crush the Ritz crackers finely but avoid turning them into dust for the perfect crunchy topping texture.
  • Use fresh chicken breasts for better juiciness and texture compared to frozen or pre-cooked meat.
  • If the cracker topping browns too quickly, loosely cover the dish with aluminum foil halfway through baking.
  • Let the casserole rest for 5 minutes after baking to set and make serving easier.

Nutrition

Keywords: Ritz cracker chicken casserole, cheesy chicken casserole, easy chicken dinner, comfort food casserole, quick chicken bake, weeknight dinner

Find it online: https://lillysplate.com/ritz-cracker-chicken-casserole-recipe/