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Pumpkin Pie Bars

Pumpkin Pie Bars
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Pumpkin Pie Bars are a cozy, comforting fall dessert combining the rich, creamy flavors of traditional pumpkin pie with a quick and easy bar format. Featuring a buttery, crunchy graham cracker crust topped with a smooth, spiced pumpkin custard filling, these bars are perfect for gatherings, potlucks, or seasonal snacking. With simple pantry ingredients and customizable options, they deliver warm autumn flavors and a delightful texture contrast, making them a seasonal favorite.

Ingredients

Scale

Crust

  • 1 1/2 cups graham cracker crumbs
  • 6 tablespoons unsalted butter, melted
  • 1/4 cup sugar

Filling

  • 1 can (15 oz) pumpkin puree (or homemade cooked and pureed pumpkin)
  • 1 can (14 oz) sweetened condensed milk
  • 2 large eggs, room temperature
  • 1 1/2 teaspoons pumpkin pie spice (blend of cinnamon, nutmeg, ginger, and cloves)

Instructions

  1. Prepare the crust: Combine graham cracker crumbs, melted butter, and sugar in a bowl. Press the mixture firmly into the bottom of a greased 9×13 inch baking pan forming an even layer. Set aside and preheat your oven to 350°F (175°C).
  2. Mix the filling: In a separate bowl, whisk together pumpkin puree, sweetened condensed milk, eggs, and pumpkin pie spices until smooth and well combined to create a creamy, flavorful filling.
  3. Bake the bars: Pour the pumpkin filling evenly over the prepared crust. Bake in the preheated oven for 35-40 minutes, or until the edges are set and the center is just slightly wobbly, being careful not to overbake to maintain moistness.
  4. Cool and slice: Allow the bars to cool completely in the pan to set properly. Refrigerate for at least 2 hours before slicing into squares, which enhances texture and helps the bars hold together.

Notes

  • Use room temperature eggs to ensure the filling mixes smoothly.
  • Do not skip chilling; refrigerating after baking makes clean slicing easier.
  • Press the crust mixture firmly to avoid crumbling when slicing.
  • Use freshly ground spices for the best aroma and flavor depth.
  • Check for doneness by ensuring the center has a slight jiggle when removed from the oven; it will firm as it cools.

Nutrition

Keywords: Pumpkin Pie Bars, Fall Dessert, Pumpkin Bars, Easy Pumpkin Recipe, Seasonal Dessert, Thanksgiving Dessert

Find it online: https://lillysplate.com/pumpkin-pie-bars/