Mocha Overnight Oats
Start your morning energized with Mocha Overnight Oats, a creamy and nutritious breakfast combining the rich flavors of mocha coffee and chocolate with wholesome oats. Easy to prepare the night before, this recipe delivers a deliciously smooth and fiber-packed meal that’s perfect for busy mornings or a healthy indulgence. Customize with your favorite toppings and enjoy a quick, ready-to-eat breakfast that fuels your day.
- Author: Lilly
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 6 hours 10 minutes (including refrigeration)
- Yield: 1 serving 1x
- Category: Breakfast
- Method: No-cook
- Cuisine: International
- Diet: Gluten Free, Vegetarian
Main Ingredients
- 1/2 cup Rolled Oats
- 1 cup Milk or Plant-Based Alternative (almond, oat, soy, etc.)
- 1 teaspoon Instant Coffee or Espresso Powder
- 1 tablespoon Cocoa Powder
- 1 to 2 teaspoons Sweetener (Honey, Maple Syrup, or Agave)
- 1/4 cup Greek Yogurt (Optional)
- 1/2 teaspoon Vanilla Extract
- Combine Dry Ingredients: In a bowl or jar, mix the rolled oats, cocoa powder, and instant coffee powder thoroughly so the coffee and chocolate flavors are evenly distributed throughout the oats.
- Add Wet Ingredients: Pour in your choice of milk or plant-based alternative, vanilla extract, and sweetener; stir gently to create a smooth, consistent mixture. If desired, add Greek yogurt for extra creaminess and protein.
- Refrigerate Overnight: Seal the container and refrigerate for at least 6 hours or overnight, allowing the oats to absorb flavors and soften to a creamy consistency.
- Stir and Serve: In the morning, give the oats a good stir, adjust sweetness if needed, then add your favorite toppings such as fresh berries, nuts, or cacao nibs before enjoying.
Notes
- Use instant coffee powder for best flavor and easy dissolution.
- Old-fashioned rolled oats provide ideal texture without becoming mushy.
- Adjust sweetener amount to your taste, adding more in the morning if you like.
- Mix ingredients well before refrigerating to prevent clumping and ensure even flavor.
- Prepare individual portions in jars for convenient grab-and-go breakfasts.
Nutrition
- Serving Size: 1 serving (approx. 1 cup)
- Calories: 300
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 10g
- Cholesterol: 5mg
Keywords: mocha overnight oats, coffee oats, healthy breakfast, easy overnight oats, gluten free oats, vegan options