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Mexican Shrimp Cocktail

Mexican Shrimp Cocktail
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A vibrant and refreshing Mexican Shrimp Cocktail featuring succulent shrimp in a zesty tomato sauce with fresh vegetables, lime juice, and a customizable touch of spice. Perfect as a quick snack, party appetizer, or light meal, this easy-to-prepare dish is both flavorful and nutritious.

Ingredients

Scale

Shrimp and Seafood

  • 1 pound cooked shrimp, peeled and deveined

Base Sauce

  • 1 cup tomato sauce
  • 1 cup chopped fresh tomatoes
  • 2 tablespoons lime juice
  • 1–2 jalapeños or 1 tablespoon hot sauce (adjust to taste)

Fresh Vegetables and Herbs

  • 1/2 cup diced onions
  • 1/2 cup diced cucumber
  • 1 avocado, peeled and chopped
  • 1/4 cup fresh cilantro, chopped

Instructions

  1. Prepare the Shrimp: Start with fresh or thawed cooked shrimp, peeling and deveining if necessary. Cut them into bite-sized pieces to make eating easier and blend better with the sauce.
  2. Mix the Base Sauce: Combine tomato sauce, chopped tomatoes, lime juice, and jalapeños (or your hot sauce choice) in a large bowl. Stir well until smooth and evenly spicy.
  3. Add Fresh Veggies and Herbs: Fold in diced onions, cucumbers, avocado chunks, and freshly chopped cilantro. These ingredients add crunch, creaminess, and vibrant green hues that make the dish pop.
  4. Combine Shrimp and Sauce: Gently stir the shrimp into the tomato mixture, ensuring each piece is nicely coated but not mushy. Let the flavors meld together for at least 10 minutes in the fridge before serving.
  5. Final Touch and Serve: Adjust seasoning with salt and pepper as needed, add an extra squeeze of lime for brightness, and garnish with additional cilantro or avocado slices for an inviting presentation.

Notes

  • Use fresh shrimp whenever possible for best texture and taste.
  • Chill the cocktail before serving to allow flavors to meld beautifully.
  • Lightly salt and drain diced cucumber to remove excess moisture and avoid a watery cocktail.
  • Adjust spice level gradually to suit your heat preference.
  • Serve immediately after mixing to keep avocado fresh and vibrant.

Nutrition

Keywords: Mexican shrimp cocktail, shrimp appetizer, quick seafood cocktail, spicy shrimp cocktail, gluten free appetizer

Find it online: https://lillysplate.com/mexican-shrimp-cocktail/