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Keto Cheesy Ground Beef Skillet

Keto Cheesy Ground Beef Skillet

This Keto Cheesy Ground Beef Skillet is a rich, comforting, and low-carb dish combining juicy ground beef, melted cheddar cheese, and keto-friendly ingredients. Ready in under 30 minutes, it offers a flavorful, creamy, and hearty one-pan meal perfect for busy weeknights and ketogenic lifestyles.

Ingredients

Scale

Main Ingredients

  • 1 lb ground beef (80/20)
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced onion
  • 2 cloves garlic, minced
  • 1/2 cup diced bell pepper
  • 2 tbsp tomato paste
  • 1/2 tsp paprika
  • 1/2 tsp cumin
  • Salt and pepper to taste
  • 1/4 cup heavy cream or 2 oz cream cheese

Optional Garnishes

  • Fresh parsley, chopped
  • Fresh chives, chopped

Instructions

  1. Brown the Ground Beef: Heat a large skillet over medium-high heat and add the ground beef. Cook, stirring occasionally, until fully browned and no longer pink. Drain any excess fat to keep the dish light and keto-friendly.
  2. Sauté the Aromatics: Add diced onion, minced garlic, and chopped bell pepper to the skillet with the beef. Sauté until the vegetables soften and the onions become translucent, enhancing sweetness and flavor.
  3. Season and Simmer: Stir in tomato paste, paprika, cumin, salt, and pepper. Mix thoroughly and let the mixture simmer for a few minutes, allowing spices to meld and deepen the umami.
  4. Add Cream and Cheese: Reduce heat to low, then stir in heavy cream or cream cheese to create a luscious sauce. Gradually fold in shredded cheddar cheese, stirring until melted and evenly distributed.
  5. Garnish and Serve: Remove from heat and sprinkle freshly chopped parsley or chives for color and fresh flavor. Serve hot directly from the skillet while cheese is warm and gooey.

Notes

  • Use high-quality cheese for better melting and richness.
  • Drain excess fat after browning beef to prevent greasiness and maintain keto balance.
  • Keep heat low when adding cream and cheese to avoid curdling or breaking the sauce.
  • Adjust spice levels gradually to your taste preferences.
  • Let the skillet rest for a few minutes before serving to deepen flavors.

Nutrition

Keywords: keto, ground beef, cheesy skillet, low-carb, one-pan meal, easy dinner, ketogenic recipe