Honey Banana Grilled Cheese
Honey Banana Grilled Cheese is a delightful twist on classic comfort food, combining the sweet natural flavor of ripe bananas with melted mild cheese and a drizzle of honey. This easy-to-make sandwich offers a perfect balance of creamy, sweet, and savory flavors, making it ideal for a quick snack or a comforting meal suitable for all ages.
- Author: Lilly
- Prep Time: 5 minutes
- Cook Time: 5-7 minutes
- Total Time: 10-12 minutes
- Yield: 2 sandwiches 1x
- Category: Appetizers
- Method: Grilling
- Cuisine: American
- Diet: Gluten Free (with gluten-free bread option)
Main Ingredients
- 2 ripe but firm bananas, sliced evenly
- 4 slices mild cheese (such as mozzarella or cheddar), shredded or thinly sliced
- 2 tablespoons honey
- 4 slices soft sandwich bread or rustic loaf
- 2 tablespoons butter, softened for spreading
- Prepare Your Ingredients: Slice the bananas evenly to ensure consistent sweetness and texture. Shred or slice the cheese thinly to help it melt quickly and evenly.
- Butter the Bread: Spread softened butter lightly on one side of each bread slice; this side will make contact with the skillet and become golden and crispy.
- Assemble the Sandwich: Place one slice of bread butter-side down on a warm skillet. Layer cheese pieces evenly, then banana slices, and drizzle honey on top. Cover with the second slice of bread, butter-side up.
- Grill Until Golden and Melty: Cook over medium-low heat, allowing the cheese to melt completely while preventing the bread from burning. Flip carefully once the bottom is golden brown and cook the other side until toasted.
- Serve Warm and Enjoy: Transfer the sandwich to a plate once both sides are toasted and the cheese is melted. Slice and enjoy immediately to savor the sweet and savory combination.
Notes
- Use medium-low heat to avoid burning the bread before the cheese melts.
- Choose ripe but slightly firm bananas to hold their shape and prevent sogginess.
- Don’t overfill the sandwich to keep it easy to handle and eat.
- A non-stick pan helps keep the sandwich intact and eases cleanup.
- Allow the sandwich to rest for a minute before cutting to let the cheese set slightly.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 14g
- Sodium: 450mg
- Fat: 17g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 35mg
Keywords: honey banana grilled cheese, grilled cheese sandwich, sweet and savory sandwich, banana sandwich, quick snacks, comfort food