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Heavenly Creamy Cinnamon Rice Pudding

Heavenly Creamy Cinnamon Rice Pudding

Heavenly Creamy Cinnamon Rice Pudding is a rich, smooth, and comforting dessert featuring tender short-grain rice simmered in whole milk infused with aromatic cinnamon. This timeless treat balances gentle sweetness with warm spice and can be enjoyed warm or chilled, making it perfect for any season or occasion. Simple pantry ingredients come together to create a soulful texture and inviting flavor that delights kids and adults alike.

Ingredients

Scale

Main Ingredients

  • 1 cup short-grain rice
  • 4 cups whole milk
  • 1/2 cup sugar
  • 1 pinch salt
  • 1 cinnamon stick or 1 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
  • 1 tablespoon butter (optional)

Instructions

  1. Prepare the Rice: Rinse 1 cup of short-grain rice under cold water until the water runs clear to remove excess starch and prevent gumminess. Drain well before cooking.
  2. Cook the Rice in Milk: In a large saucepan, combine rinsed rice, 4 cups whole milk, 1/2 cup sugar, a pinch of salt, and a cinnamon stick. Bring to a gentle boil over medium heat, stirring occasionally to avoid sticking.
  3. Simmer Until Creamy: Reduce heat to low and simmer gently for 30 to 40 minutes, stirring frequently to prevent sticking. Cook until rice grains are tender and the mixture thickens to a creamy consistency.
  4. Add Vanilla and Butter: Remove the cinnamon stick and stir in 1 teaspoon vanilla extract and 1 tablespoon butter for extra richness. Mix thoroughly and let the pudding cool slightly before serving.
  5. Serve Warm or Chill: Enjoy the pudding warm immediately or chill it in the refrigerator for a few hours to develop a firmer texture and intensified flavor.

Notes

  • Use short-grain rice for the best creamy texture.
  • Stir frequently during cooking to prevent sticking and burning.
  • Adjust sugar to taste or use natural sweeteners like honey or maple syrup.
  • Toast cinnamon sticks lightly before simmering to enhance spice aroma.
  • Cool pudding gradually at room temperature before refrigerating to maintain texture.

Nutrition

Keywords: rice pudding, cinnamon, creamy dessert, comfort food, easy dessert, cozy dessert, gluten free dessert