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Grilled Shrimp Skewers with Pineapple

Grilled Shrimp Skewers with Pineapple

Grilled Shrimp Skewers with Pineapple combine smoky, juicy shrimp with sweet and tangy pineapple for a quick, healthy, and flavorful tropical dish perfect for any occasion.

Ingredients

Scale

Seafood and Fruit

  • 1 pound medium to large fresh shrimp, peeled and deveined
  • 1 cup ripe pineapple chunks

Marinade

  • 3 tablespoons olive oil
  • 3 garlic cloves, minced
  • 1 tablespoon honey or brown sugar
  • 2 tablespoons fresh lime juice
  • 1 teaspoon smoked paprika
  • 1/4 teaspoon chili flakes
  • Salt, to taste
  • Black pepper, to taste

Garnish (optional)

  • Fresh cilantro or parsley, chopped

Instructions

  1. Prepare the Marinade: In a bowl, whisk together olive oil, minced garlic, honey, fresh lime juice, smoked paprika, chili flakes, salt, and black pepper. This mixture will infuse the shrimp and pineapple with vibrant and balanced flavors.
  2. Marinate the Shrimp and Pineapple: Add the peeled shrimp and pineapple chunks to the marinade. Toss gently to coat evenly and let them soak up the flavors for at least 15 minutes to enhance the taste.
  3. Thread the Skewers: Alternate shrimp and pineapple pieces onto skewers, leaving a little space between each to ensure even cooking and easy flipping on the grill.
  4. Grill to Perfection: Preheat the grill to medium-high heat. Place the skewers on the grill and cook for about 2-3 minutes per side, or until the shrimp turn pink and opaque and the pineapple edges start to caramelize.
  5. Garnish and Serve: Remove the skewers from the grill and sprinkle with freshly chopped cilantro or parsley for a bright finishing touch. Serve immediately to enjoy the best flavor and juiciness.

Notes

  • Use fresh shrimp for better texture and flavor; frozen shrimp can work if properly thawed and dried.
  • Do not overcook the shrimp to prevent a rubbery texture.
  • Soak wooden skewers in water for at least 30 minutes before grilling to prevent burning.
  • Cut pineapple into uniform chunks to ensure even cooking alongside the shrimp.
  • Flip the skewers every couple of minutes for even grill marks and caramelization.

Nutrition

Keywords: grilled shrimp, pineapple skewers, tropical seafood, summer grill, healthy appetizers, quick dinner, gluten free, seafood skewers