Fresh & Easy Guacamole in 10 Minutes
Fresh & Easy Guacamole in 10 Minutes is a creamy, zesty dip bursting with fresh flavors, perfect for snacks, appetizers, or sides. Made with ripe avocados, lime juice, red onion, cilantro, and a touch of spice, this quick and simple recipe is customizable to suit any taste and pairs wonderfully with chips, veggies, tacos, or sandwiches.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: No-cook
- Cuisine: Mexican
- Diet: Gluten Free, Vegan
Ingredients
Scale
Main Ingredients
- 2–3 ripe avocados
- 2 tablespoons fresh lime juice
- 1/4 cup finely chopped red onion
- 2 tablespoons fresh cilantro, finely chopped
- 1 jalapeño or chili pepper, finely chopped (adjust to taste)
- Salt and freshly ground black pepper to taste
Optional Ingredients
- 1 clove garlic, minced
- 1/2 cup diced tomatoes
Instructions
- Prepare Your Ingredients: Halve and pit the avocados, then scoop the flesh into a bowl. Finely chop the red onion, cilantro, jalapeño, and garlic. If using tomatoes, dice them now.
- Mash the Avocado: Using a fork or potato masher, gently mash the avocado until smooth but still slightly chunky if preferred for texture. This creates the creamy base of your guacamole.
- Add Fresh Flavors: Mix in the chopped red onion, jalapeño, and cilantro. Pour in the fresh lime juice, which brightens the flavors and helps keep the guacamole green.
- Season to Taste: Add salt and freshly ground black pepper to enhance the natural flavors. If using garlic and tomatoes, fold them in gently to keep the mixture balanced.
- Give it a Final Stir: Combine everything well but avoid over-mixing to maintain some chunkiness, adding to the dip’s fresh texture and appeal.
Notes
- Choose perfectly ripe avocados that yield to gentle pressure but are not mushy.
- Keep the guacamole fresh by squeezing extra lime juice on top and covering with plastic wrap pressed directly onto the surface to minimize browning.
- Taste and adjust seasoning gradually for the best flavor balance.
- Chop ingredients finely for a perfect texture and flavor mix.
- Serve immediately or within a few hours for optimal taste and color.
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 150
- Sugar: 2g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 6g
- Protein: 2g
- Cholesterol: 0mg
Keywords: guacamole, avocado dip, easy dip, party appetizer, Mexican dip, vegan dip, gluten free, quick snack
Find it online: https://lillysplate.com/fresh-easy-guacamole-in-10-minutes/