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Crock Pot Hamburger Potato Casserole

Crock Pot Hamburger Potato Casserole
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Crock Pot Hamburger Potato Casserole is a comforting, easy, and delicious slow-cooked meal combining savory ground beef, tender potatoes, and melty cheese. Perfect for busy nights, this hearty casserole uses simple, affordable ingredients to create a family-approved dish with minimal effort.

Ingredients

Scale

Proteins

  • 1 lb ground beef

Vegetables

  • 4–5 medium potatoes, peeled and sliced thin
  • 1 medium onion, diced

Dairy

  • 2 cups sharp cheddar cheese, shredded
  • 1 cup milk

Pantry & Seasonings

  • 1 can (10.5 oz) cream of mushroom soup
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp garlic powder

Optional Toppings

  • Chopped parsley or sliced green onions for garnish

Instructions

  1. Brown the Ground Beef: Heat a skillet over medium heat and cook the ground beef until browned and fully cooked. Drain excess fat to avoid greasiness and enhance flavor.
  2. Prepare the Potatoes and Onions: Peel and slice the potatoes into thin rounds and dice the onion finely to ensure even cooking and flavor distribution.
  3. Layer Ingredients in the Crock Pot: Start with a layer of sliced potatoes, then sprinkle diced onions, followed by cooked ground beef. Repeat layers until all ingredients are used, finishing with a top layer of potatoes to lock in moisture.
  4. Mix the Sauce: In a bowl, combine the cream of mushroom soup, milk, salt, pepper, and garlic powder. Pour this mixture evenly over the layered ingredients to add creaminess and bind the casserole during cooking.
  5. Slow Cook: Cover the crock pot and cook on low for 6 to 8 hours or on high for 3 to 4 hours, until potatoes are tender and flavors meld.
  6. Add Cheese and Finish Cooking: About 15 minutes before serving, sprinkle shredded cheese over the casserole. Replace the lid and allow cheese to melt completely for a golden, bubbly finish.

Notes

  • Use evenly sliced potatoes to ensure uniform cooking.
  • Drain the beef well to remove excess grease and avoid a soggy casserole.
  • Layer ingredients carefully and evenly to help the casserole cook uniformly.
  • If your slow cooker tends to dry out, add a splash of broth or water halfway through cooking.
  • Don’t skip the cheese — it adds richness and texture that ties the dish together.

Nutrition

Keywords: crock pot casserole, hamburger casserole, potato casserole, slow cooker dinner, easy dinner, family meal

Find it online: https://lillysplate.com/crock-pot-hamburger-potato-casserole/