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Cozy Korean Apple Ginger Tea Recipe

Cozy Korean Apple Ginger Tea Recipe
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Cozy Korean Apple Ginger Tea is a heartwarming, soothing beverage blending sweet, crisp apples with spicy fresh ginger and comforting cinnamon. This easy-to-make tea captures a perfect balance of natural sweetness and invigorating spice, ideal for relaxation, immune support, and anytime enjoyment hot or chilled.

Ingredients

Scale

Main Ingredients

  • 2 large fresh apples (Fuji or Gala), washed and sliced into thin wedges (skin on)
  • 2-inch piece of fresh ginger root, peeled and thinly sliced
  • 1 cinnamon stick
  • 4 cups water
  • 1–2 tablespoons honey or sugar (adjust to taste)
  • Optional: 1 lemon slice for garnish or added flavor

Instructions

  1. Prepare the Ingredients: Wash and slice your apples into thin wedges, leaving the skin on for extra nutrients and vibrant color. Peel and thinly slice fresh ginger root to release its spicy essence.
  2. Simmer the Tea Base: In a pot, combine 4 cups of water, sliced apples, ginger slices, and the cinnamon stick. Bring to a boil, then reduce heat to a gentle simmer. Let the mixture simmer for 15-20 minutes to allow flavors to meld.
  3. Sweeten and Strain: Remove the pot from heat. Stir in your preferred sweetener such as honey or sugar, adjusting to taste. Strain the liquid through a fine sieve to remove solids, leaving a clear and fragrant tea.
  4. Serve Warm or Chilled: Pour the tea into cups to enjoy immediately warm, or let it cool and refrigerate to serve as a refreshing cold beverage later. Optionally, garnish with a lemon slice, thin apple slice, or a piece of fresh ginger for presentation.

Notes

  • Use fresh apples and ginger for the best depth of flavor compared to dried or powdered alternatives.
  • Peel ginger using a spoon to avoid wasting the root.
  • Maintain a gentle simmer rather than a rolling boil to prevent bitterness from ginger.
  • Adjust sweetness gradually after brewing to suit your preference.
  • Serve the tea immediately after brewing for the most potent aroma and flavor.
  • Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • Freeze brewed tea in ice cube trays for later use in iced tea or cocktails.
  • Reheat gently on the stove or in the microwave without boiling to preserve delicate flavors.

Nutrition

Keywords: Korean apple ginger tea, cozy tea recipe, soothing ginger drink, warm fruit tea, natural immune support tea, caffeine-free tea

Find it online: https://lillysplate.com/cozy-korean-apple-ginger-tea-recipe/