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Cheesy Chicken & Spinach Casserole

Cheesy Chicken & Spinach Casserole

Cheesy Chicken & Spinach Casserole is a creamy, cheesy, and wholesome dish combining tender chicken, fresh spinach, and melted cheese to create a comforting meal perfect for busy weeknights or cozy family dinners. This casserole offers rich flavors, a golden crunchy topping, and a nutritious punch, all made in under an hour.

Ingredients

Scale

Protein

  • 2 large chicken breasts, tender and lean

Vegetables

  • 4 cups fresh spinach, washed and drained
  • 1 medium onion, diced
  • 3 cloves garlic, minced

Dairy

  • 4 oz cream cheese, softened
  • 1 ½ cups shredded cheddar cheese

Liquids

  • ½ cup chicken broth

Toppings

  • ½ cup breadcrumbs

Seasonings

  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon paprika

Instructions

  1. Prepare the chicken and vegetables: Season the chicken breasts with salt, pepper, and paprika. Cook them in a skillet over medium heat until golden and fully cooked through. While the chicken cooks, sauté diced onions and minced garlic until fragrant and translucent. Add the fresh spinach to the skillet and cook until wilted.
  2. Mix the creamy base: In a bowl, combine softened cream cheese and chicken broth. Stir well until smooth and creamy, ensuring it will coat the chicken and vegetables evenly.
  3. Assemble the casserole: Cut the cooked chicken into bite-sized pieces. Mix the chicken with the sautéed spinach and onions. Pour the cream cheese mixture over the combined ingredients and stir thoroughly. Transfer this mixture to a greased baking dish, spreading evenly.
  4. Add the cheese and breadcrumbs: Sprinkle the shredded cheddar cheese evenly on top of the casserole. Follow with a layer of breadcrumbs to create a crunchy golden crust when baked.
  5. Bake to perfection: Place the casserole in a preheated oven at 375°F (190°C) and bake for 25-30 minutes, or until the cheese is bubbly and the breadcrumbs turn golden brown. Allow the casserole to cool briefly before serving.

Notes

  • Don’t overcook the chicken; keep it tender and juicy to avoid dryness.
  • Use fresh spinach for better taste and texture compared to frozen.
  • Mix different cheeses like mozzarella with cheddar for added depth and stretchiness.
  • Bake the casserole uncovered to achieve a crispy golden crust.
  • Let the dish rest for a few minutes after baking to set for cleaner slices.

Nutrition

Keywords: cheesy casserole, chicken spinach casserole, creamy chicken casserole, comfort food, family dinner, easy dinner recipe